November 13th 2012, Mr. Fathead, Mark Jesse, received his second Certificate of Appreciation from the United States Military. His previous certificate was given by the United States Army, while his newest award was given to him by the United States Air Force. Fathead has been donating for years to our men and women serving over seas. These Certificates of Appreciation are what Fathead adores the most about being in business. He feels the ability to share his products with the Soldiers is the least he can do for them risking their lives to protect our country.
Everyone at Fathead Peppers would like to thank the United States Military actives, reserves, and veterans for their continued appreciation of Fathead Peppers and their dedication to protect & serve our great nation!
We hope you all had a great Veterans Day and Thank You again!
*For Every Jar Purchased We Will Donate $1 To THON!*
Run by the dedicated students of Penn State University, THON is the largest student-run philanthropy in the world! Every year, the students come together to participate in a 46 hour dance marathon with no sleeping or sitting to raise more awareness for the fight against pediatric cancer. To learn more about this great cause click here.
For those of you who enjoy spicy Italian delicacies made with the finest quality ingredients, you've come to the right place!
Each Fat Head Pepper is hand stuffed with sharp provolone cheese and its' complimentary ingredients. The hot cherry peppers then marinate in a superb mixture of oils and seasonings.
- Spicy Italian delicacy
- Two products in one
- Fresh, delicious taste
- Hot cherry pepper shooters and brine
- Bigger, fuller, better peppers stuffed with Proscuitto and Sharp Provolone cheese
- Brine can be used as a marinade, salad dressing or sauce for pasta, sandwiches, etc.
- Perfect for parties or just a snack!
- Cut the pepper in half
- Place peppers in a bowl
- Pour brine over peppers
- Place bowl on the center of a serving plate
- Slice Italian bread and place around the perimeter of the bowl for dipping into the brine
Use The Brine As:
- A marinade for chicken
- A salad dressing
- A sauce for your pasta